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East Point Seafood Tiny Shrimp Layer Dip

Tiny Shrimp Layer Dip

Try our East Point Tiny Shrimp in this delicious and easy to make layer dip.

Ingredients
DIP-Bottom Layer:
1/2 of 4 oz. can of East Point Seafood Tiny Shrimp, drained
1 (8 oz.) package of cream cheese, softened
1/2 cup mayonnaise

SAUCE-Top Layer:
1/2 of 4 oz. can of East Point Seafood Tiny Shrimp, drained
Ketchup, to taste
Horseradish, to taste

Directions
Blend cream cheese and mayonnaise together, stir in 1/2 can Tiny Shrimp. Top with sauce. Serve with crackers

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