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Quick Crab Quiche

Ingredients

9” unbaked pie shell
1 can 6 1/2 oz. Tuna Guys Dungeness Crab, drained (save liquid) & flaked
1/2 cup shredded Swiss or cheddar cheese
6 eggs
1 1/2 cup half & half
1 tablespoon onion, minced
1 tablespoon dry white wine
1/2 teaspoon salt
1/2 teaspoon dry mustard
1/2 teaspoon tarragon leaves, crushed

Directions

1. Sprinkle crabmeat and cheese into pie shell.

2. Beat together remaining ingredients until combined. Pour over crab and cheese.

3. Bake in preheated oven 375 degree for 30 to 35 minutes or until knife inserted near center comes out clean. Let stand 5 minutes before serving.

Cooking Information

Makes 6 servings.

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